CONVECTION STEAM 7 GN 1/1 PASTRY-PROF LINE
CONVECTION STEAM 7 GN 1/1 PASTRY-PROF LINE
CONVECTION STEAM 7 GN 1/1 PASTRY-PROF LINE
Description:
Gas and electrical, convection and steam, PROGRAMMABLE PROFESSIONAL OVENS, for gastronomy GN1/1, GN2/1 and pastry/bakery; Gas and electrical convection, humidification and steam ANALOGICAL OVENS, for gastronomy and pastry/bakery.Electrical convection and convection-steam ELECTRONIC OVENS, for gastronomy and pastry/bakery; Gasoline, convection-steam, ANALOGICAL OVENS for gastronomy.
- Made in Inox
- Internal glossy finishing; external scotch-brite finishing
- Cooking chamber with rounded edges for easy cleaning
- Digital control
- 200 adjustable programs and 4 phases cooking cycles
- Core probe included (standard and optional)
- Pre-heating
- Cooling
- Delayed cooking function
- Double speed fan
- Humidity control
- Chamber light
- Double glass door easy to open and clean
- Reversing door
- Snap-on seals on cooking chamber
- Ready for automatic wash (may be installed by user too)
- Ready for USB connection installation
- Wire rack to hold grid and trays adjustable with different positions (80mm steps) and easily removable for a better cleaning
- Arrange for HACCP control
| Trays (400 x 600mm) | 7 |
| Power (kW) | 13.5 |
| Total Power (kW) | 0.44 230V 1N 50Hz |
| Absorbed Power (A) | 1.9 |
| Packed Volume (m3) | 0.53 |
| Gross Weight (kg) | 70 |
Download data sheet
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